Lee Kum Kee Black Bean and Garlic Sauce in a 2.3 kg professional size. An aromatic and flavorful condiment, ready to use in stir-fries and steamed dishes.

The Chef's Secret: Lee Kum Kee Black Bean and Garlic Sauce (2.3 kg)

Take your dishes to the next level with Lee Kum Kee Black Bean and Garlic Sauce . Presented in a generous 2.3kg container ideal for the hospitality industry, this condiment is a mainstay of Cantonese cuisine. Its flavor is a potent and delicious combination of fermented black beans (also known as 'douchi') and aromatic garlic , which together create a savory, deep, and umami-filled flavor profile that transforms any simple ingredient into a gourmet delight.

This sauce is ready to use, making it a practical and effective solution for busy kitchens. It's exceptionally versatile: add it to stir-fries for a classic stir-fry, use it to steam fish like sea bass, or mix it with other ingredients to create complex marinades and seasonings. Discover why Lee Kum Kee is the trusted brand of chefs around the world and make this sauce your secret ingredient.

• 🥢 Authentic Oriental Flavor. Made with fermented black beans and premium garlic for a deep, savory, and aromatic flavor.
• 👨‍🍳 Professional XL Format. The 2.3 kg container is perfect for restaurants, caterers, and passionate chefs looking for maximum performance and flavor.
• Versatile: A must-have in the kitchen. Ideal for adding a gourmet touch to stir-fried meat, chicken, or seafood, as well as steamed vegetable or noodle dishes.
• ✨ Ready to Use. Save time in the kitchen with this sauce that's ready to add directly to your dishes, guaranteeing a delicious and consistent result.
• 🌏 Lee Kum Kee Quality. Trust a brand with over 130 years of history and tradition in making the most authentic and renowned Chinese sauces.

Frequently Asked Questions (FAQ)

1. Is this sauce very spicy?
No, this salsa isn't spicy. Its flavor profile is predominantly savory and savory thanks to the black beans and garlic.

2. Does it contain gluten?
Yes, the ingredients include soy sauce and wheat flour, so this product contains gluten and is not suitable for celiacs.

3. How should I store it once opened?
Once the package is opened, it is recommended to keep it tightly sealed in the refrigerator to maintain its freshness and quality for longer.

4. What is a classic dish prepared with this sauce?
A very famous dish is "Chicken with Peppers in Black Bean Sauce." It's a quick, easy, and absolutely delicious stir-fry.

5. Is it suitable for vegetarians?
Yes, this sauce is suitable for vegetarian diets and is an excellent dressing for tofu, seitan, and all kinds of vegetable dishes.

6. Do I need to add a lot of salt to my dishes if I use this sauce?
No, the sauce already has a fairly salty flavor due to the fermented beans and soy sauce. Taste the dish before deciding to add more salt.