ALONSO 70% Dark Chocolate Bar, XXL 900g. A handcrafted chocolate from Astorga, made with the world's finest cocoa for the most discerning palates.

Immerse yourself in a unique taste experience with ALONSO's 70% Dark Chocolate Bar . In an impressive 900-gram XXL format , this bar is not just a chocolate, it's a tribute to tradition and quality. Created in the heart of Astorga, the birthplace of great master chocolatiers, this gem is made with a selection of the world's finest cocoas . Each ounce offers you the intense and authentic character of 70% cocoa, with complex notes and a perfectly balanced bitterness that only high-quality cocoas can provide. Measuring 26 x 17 x 2.5 cm, it's ideal for sharing at events, for the most demanding pastry chefs looking for a superior-quality coverage, or simply to treat yourself to a long-lasting treat. This isn't just any chocolate; it's a bar designed exclusively for true lovers of high cocoa percentages who appreciate purity and craftsmanship.

• 🍫 **Intensity and Purity 70% Cocoa:** Enjoy the authentic flavor of dark chocolate with 70% cocoa, a perfect balance between bitterness, sweetness and fruity notes.
• 🐘 **Giant 900g Format:** An XXL bar of almost a kilo (26x17 cm) designed for true chocolate lovers, to share or for your best pastry creations.
• 🏛️ **Astorga's Chocolate Tradition:** Created by master chocolatiers from Astorga, a city with a rich history of crafting high-quality artisanal chocolate.
• 🌍 **Premium Cocoa Selection:** Made from a careful selection of some of the world's finest cocoa beans, ensuring a deep and complex flavor.
• 🎁 **A Spectacular Gift:** Its impressive size and superior quality make it the perfect gift for any chocoholic or for a special occasion.

Frequently Asked Questions (FAQ)

1. What type of cocoa is used?
A blend of premium cocoas from different origins is used to achieve a complex and balanced flavor profile characteristic of high-end chocolates.

2. Is it suitable for vegans?
Dark chocolate with 70% cacao content is typically dairy-free. However, it's important to check the label to confirm if it may contain traces of milk.

3. Does it contain gluten?
Dark chocolate in its pure form is gluten-free, but it's always crucial to check the label for possible cross-contamination at the factory.

4. What is the best way to preserve it?
Store in a cool, dry place, away from direct sunlight and strong odors. The ideal temperature is between 15 and 18°C. Refrigeration is not recommended.

5. Is it very bitter?
70% cocoa offers an intense and characterful flavor, but is considered the perfect balance for many, where the bitterness of the cocoa is complemented by light sweet notes.

6. Can I use it to make desserts?
Absolutely! Its high quality and large size make it ideal for baking: melt it for coatings, make mousses, brownies, or cut it into pieces for cookies. It will add a spectacular flavor.