Lee Kum Kee Chinese Style Rib Marinade, 397g. The perfect sauce for preparing roasted pork ribs with an aromatic, sweet flavor and a spectacular glaze.

The Secret to Irresistible Chinese Ribs: Lee Kum Kee Rib Marinade

Do you love Chinese-style barbecued spare ribs, with their glossy glaze and deep, sweet flavor? Now you can make them at home incredibly easily with Lee Kum Kee's Rib Marinade . This 397g jar contains the perfect blend of ingredients to ensure your ribs are tender, juicy, and have an authentic flavor that will transport you to China.

This sauce is specially formulated for marinating pork ribs. Its base of tomato paste, fermented soybean paste, and sesame paste , along with other spices, creates a rich, aromatic, and sweet flavor that penetrates the meat, tenderizing it and infusing it with nuances. It's perfect for use before grilling ribs in the oven or on the barbecue , creating a simply spectacular caramelized coating.

Don't limit yourself to ribs. This marinade is also fantastic for other pork meats or chicken wings. Get your apron ready and get ready to lick your fingers!

• 🍖 Make Authentic Chinese Ribs: Get the taste of Chinese restaurant spare ribs in your own home. A marinade that guarantees a tender and delicious result!
• ✨ Sweet and Aromatic Flavor: Its recipe combines tomato paste, fermented soybean paste, and sesame paste to create a complex, sweet, and nuanced flavor that permeates the meat.
• 🔥 Ideal for Oven and Barbecue: It's the perfect sauce to marinate your ribs before slowly roasting them in the oven or to use on the barbecue, brushing them on at the end for extra flavor.
• 💯 Easy to Use, Professional Results: Forget about mixing ingredients. With this ready-to-use sauce, just marinate the meat and cook. It's that easy to impress!
• 👨‍🍳 Lee Kum Kee Quality: Trust the expert Asian sauce brand for authentic, high-quality flavor in your Chinese-inspired dishes.

Frequently Asked Questions (FAQ)

1. How long should I marinate the ribs?
A: For optimal flavor, it is recommended to marinate the ribs in the refrigerator for at least 2-3 hours, or ideally overnight.

2. Is the sauce very thick?
A: It has a thick barbecue sauce consistency, perfect for adhering well to the meat during marinating and cooking.

3. Is it spicy?
A: No, its flavor is predominantly sweet and salty, not spicy.

4. What allergens does it contain?
A: Contains soy, wheat (gluten) and sesame.

5. Can I use it just as a glazing sauce at the end?
A: Yes, although it's a marinade, you can also use it to brush your meat during the last few minutes of cooking to achieve a shiny, flavorful glaze.

6. One can is enough for how much meat?
A: One 397g jar is generally enough to generously marinate 1.5kg to 2kg of pork ribs.